Easy Breakfast using Banana and Bread

 Sure, here is a recipe for an easy breakfast using banana and bread with only 4 ingredients:

Ingredients:

• 2 ripe bananas
• 2 eggs
• 1/2 cup self-raising flour
• Oil for frying

Instructions:

1. Mash the bananas in a bowl until smooth.
2. Add the eggs and flour to the bowl and whisk until just combined.
3. Heat a frying pan over medium heat and add a little bit of oil.
4. Pour the batter into the pan and cook for 2-3 minutes per side, or until golden brown.
5. Remove the banana bread from the pan and let it cool slightly before slicing and serving.

Here are some additional tips for making this breakfast:

Sure, here is the rewritten text:

Use your favorite bread for this recipe.

• If you don't have self-raising flour, you can use all-purpose flour with 1 teaspoon of baking powder and 1/2 teaspoon of salt.
• For a richer flavor, add a tablespoon of melted butter to the batter.
• Serve with your favorite toppings, such as maple syrup, powdered sugar, or fruit preserves.

Here are some additional tips for making French toast:

• Use thick slices of bread, such as challah or brioche.
• Soak the bread in the batter for at least 1 minute per side, or until it is completely saturated.
• Cook the French toast in a lightly oiled skillet over medium heat until golden brown on both sides.
• Serve immediately with your favorite toppings.

I hope you enjoy this easy and delicious breakfast!